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The Green Machine

From: bonappetit.com
SERVES 2

2 Granny Smith apples, halved, cored, finely chopped
13'-piece-English hothouse cucumber, finely chopped
1 cup (packed) fresh spinach
3/4 cup brewed green tea, room temperature
1/4 cup fresh mint leaves plus 2 sprigs mint
2 tablespoons honey
Fresh lemon Juice

Purée apples, cucumber, spinach, tea, 1/4 cup mint leaves, and honey in a blender until very smooth. Strain juice through a fine-mesh sieve into a medium pitcher. Season to taste with lemon juice.

Divide juice between glasses. Garnish each with a mint sprig.